In one of my first posts on this blog I declared my love for harissa, the spicy North African red pepper spread. Since then I have strayed a bit: our jar of harissa run out, I began to flirt with other spicy red pastes — I was not immune the the trendy allure of sriracha. […]
Let’s intellectualize beer and hot dogs. Hurrr.
No comments | British, British Ale, Dijon, Harissa, Hotdogs, Lazy, Onions, Pale Ale, Relish, Spicy
I forgot to mention (as Sue pointed out in her comment), that Reisenthel baskets make great gifts. More than just gifts, they make great gift baskets. For example, here’s a photo from Tom’s birthday present from a couple of years ago. If you look closely at the contents, you’ll notice this basket is how Tom […]
No comments | basket, bodum, carrybag, collapsible carryall, cookbooks, dried limes, Food, gift basket, Gifts, Harissa, Kitchen, mediterranean food, middle east, middle eastern food, olives, pomegranate syrup, products, Reisenthel, reusable bags, Rice, Shopping, sumac, Yasmeen's Mediterranean
Tom loves harissa. He puts it in his tuna. Earth-shattering.
No comments | Harissa, Lunch, Tuna