Summer weather of the unbearable sort finally arrived last weekend to the Twin Cities and left me craving light, fresh flavors. Hence, fish tacos! Here’s the recipe if you are so inclined. Fish: Filet of a fish of your choice; our’s was cod Flour A few eggs 1 cup cornmeal A handful of parsley, minced […]
No comments | Cod, Corn, Fish, Frying, Jalapeño, Mexican, Pickles, Salsa, Sour Cream, Taco, Tomato, Tortilla
With Martha out of town all week, I needed to hold back at the Midtown Farmers’ Market. There’s only so much produce one person can go through in a week! On the other hand, it’s the first day of August, what feels like the midpoint of the growing season, and that means there is tons […]
2 comments | Broccoli, Dill, Jalapeño, parsley, Raspberries, Tomato
Since the bánh mì is the sandwich of the moment–with a New York Times article and plenty of blog coverage–I thought I’d add my voice to the chorus. My relationship with the venerable Vietnamese sandwich started well before I knew its name, when Emeril Lagasse (a man who I am not ashamed to admit inspired […]
4 comments | Bread, Carrot, Cilantro, Cucumber, Daikon, DIY, Homemade, Jalapeño, Mayo, Pate, Pickles, Pork, Sandwich, Terrine, Vietnamese