Martha+Tom

Posts Tagged ‘Delicata’

Five Days of Squash

Let me start by saying I don’t like squash. I kind of hate it. It’s certainly not an aesthetic objection: nothing brightens up the drear of the fall farmers’ market quite like all the whimsical varieties of winter squash – impossible to resist! This combination of compulsive buying and strong dislike leads me to accumulate squash […]

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Midtown Farmers’ Market: Week 26–Slowing Down

In its penultimate week the Midtown Farmers’ Market is still loaded with fresh produce: squash, cabbage, peppers, turnips, cauliflower, broccoli, kale, more squash, leafy greens, onions, potatoes, herbs – even some tomatoes of dubious quality. If the above photo doesn’t quite reflect this variety it says more about me than the current state of the […]

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Midtown Farmers’ Market: Week 24–Cold

There’s something perverse about biking across a snow-covered city to get to the farmers’ market – particularly when it’s only 10 days in to October. But that was the situation we faced this morning as we headed out to the Midtown Farmers’ Market. There are a few weekends left for the market, but with snow […]

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Midtown Farmers’ Market: Week 23–Steals and Deals

We braved cold temperatures and persistent drizzle this Saturday for the Midtown Farmers’ Market and a wide selection of vegetables was our reward. I bought chard, cabbage, beets, three kinds of squash (delicata, kuri, and butternut – all part of this fall’s quest to embrace squash), Haralson apples (the ultimate pie apple?), red peppers, leeks, […]

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