Martha+Tom

Pizza

Go State!

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Four more pizzas

4 Pizzas get made: Margherita, Fennel-

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Pizza Night: The Beetza

Since I make pizza regularly, I am always trying to come up with new ideas for toppings to keep things interesting. I also have been trying to buy food that is local and in season. Those two concepts intersected recently to result in: the beetza. Beets are not, strictly speaking, in season since everything here […]

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