Martha+Tom

Posts Tagged ‘Black Beans’

Squash Enchiladas Worth Eating

The absolute nadir of last year’s ill-conceived Five Days of Squash was my squash enchiladas. Coated in too little sauce and packed with tough greens (and their even tougher stems) that had no possibility of getting tender, the resulting squash enchiladas were bad enough to turn me off to the concept for at least a […]

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Restaurants—Restaurant Alma

Martha and I celebrated our anniversary at Restaurant Alma last month. Alma is well-liked in Minneapolis and I’m not going to add my voice to the chorus by writing a review; suffice it to say that its reputation is deserved. Instead, I’ll just document our meal for your vicarious pleasure. Course One: Parmesan Flan and Bison […]

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