This bright Saturday morning marked the fourth consecutive week of the Midtown Farmers Market 2011 season. May is a month of many market openings, but it never quite feels like real farmers market season since the crops aren’t quite growing and the weather is inconsistent, even for Minnesota. May 7th, opening weekend, was beautiful: sunny […]
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| Asparagus, Garlic Mustard Greens, Green Onions, Herbs, Midtown Farmers Market, Rhubarb, Season, Spring
There’s been a lot of talk about asparagus and the lack thereof on our part this spring. With Monday marking the first day of summer, we’re officially past the peak season. Last year we were fortunate to discover asparagus at Midtown in only week four of the market season. We were hopeful for similar this […]
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| Asparagus, Bok Choi, Green Onions, Herbs, Midtown Farmers Market, Plant Worn, Potatoes, Radishes, St. Paul Farmers Market, Strawberries
Ramps and I started off on the wrong foot this year. It’s nothing personal against ramps; I just want to hate them because they’re so hip. But that’s not really fair. Ramps are pretty great: for one thing, they’re members of the onion family, and I could never hate an allium for long. And, in […]
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| Frittata, Green Onions, Ramps, Salad Dressing, Spring, Spring Rolls
My parents are in town visiting this weekend, so I don’t have time to elaborately describe what’s going on in the Midtown Farmers’ Market this week–we’re just too busy enjoying the sights of Minneapolis! But that doesn’t mean I didn’t have time to go, and bring back a pretty impressive haul. With the hot weather […]
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| Basil, Broccoli, Cucumber, Edamame, Green Onions, Midtown, Okra, Onion, Radishes, Soy, Tomatoes
The last time I went to the Midtown Farmers’ Market, summer was in full swing with a great variety of vegetables, but most of the vegetables were still pretty small: baby beets, tiny zucchini and summer squash with the flowers still on, new potatoes, spring onions, young greens, etc. After three weeks, the same vegetables […]
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| Basil, Beets, Carrots, Green Beans, Green Onions, Lettuce, Onions, Potatoes, Radishes, Squash