July 7, 2009. This would be our last full day in Cali before heading to Bogotá the following afternoon. We lunched on chicharrón alongside beans, rice, and patacones. In the morning I poked around the house a bit more, taking pictures of favorite details. My uncle Pedro “Perucho,” his wife Marta, and my cousin David came […]
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| chicharrón, Colombia, Colombian Food
I am ready to eat Colombian food again. That was not the case when Martha and I got back from Colombia in mid July. On the flight home, somewhere over the Caribbean, I became violently ill and Martha was in the same state by the evening. Although our flu lasted less than 24 hours, eating […]
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| aguacates, ajÃ, arroz, avocados, Beans, cargamanto, chicharrón, Clancey's, Colombia, Colombian Food, Fat, fried pork belly, frijoles, frisoles, pig, plantains, plátanos, Pork, pork belly, red beans, Rice, tacadas, tostadas, tostones