Posts Tagged ‘Asparagus’
We got a little surprise at the Midtown Farmers Market yesterday. Only the second week in May, but Peter and Carmen had a few small bundles of asparagus. We almost missed them – it pays to make a couple of passes through the market. The first asparagus of the year is always a cause for […]
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| Asparagus, Midtown Farmers Market, Spring
Just a few weeks ago it seemed like the farmers markets would never open, and now here we are already two weekends into the season at the Midtown Farmers Market. And what a season we are having! May farmers market shopping in Minnesota in any normal year is an affair for the die-hards, an exercise […]
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| Asparagus, Midtown Farmers Market, Minnesota, Rhubarb, Spring, Strawberries, weather
I make as much an effort as anyone to feign enthusiasm for ramps, but the real excitement of spring and the produce it brings doesn’t begin for me until I see the first spears of asparagus at the farmers market. Asparagus is a bellwether crop, like the late summer tomato, that signals the arrival of […]
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| Asparagus, Braising, Broiling, Green, Midtown Farmers Market, Simple, Spring, Steaming
This bright Saturday morning marked the fourth consecutive week of the Midtown Farmers Market 2011 season. May is a month of many market openings, but it never quite feels like real farmers market season since the crops aren’t quite growing and the weather is inconsistent, even for Minnesota. May 7th, opening weekend, was beautiful: sunny […]
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| Asparagus, Garlic Mustard Greens, Green Onions, Herbs, Midtown Farmers Market, Rhubarb, Season, Spring
Having missed last week, I was determined to get to Midtown Farmers Market with Tom despite this morning’s stay-in-bed weather. We suited up in rain pants and rain coats and made our way into the downpour. In exchange for soggy feet Tom found eggs, asparagus, and rhubarb. I picked up a zeppolo for my mom, […]
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| Asparagus, Farmers Market, Green, Midtown Farmers Market, Rhubarb, Spring, zeppole
There’s been a lot of talk about asparagus and the lack thereof on our part this spring. With Monday marking the first day of summer, we’re officially past the peak season. Last year we were fortunate to discover asparagus at Midtown in only week four of the market season. We were hopeful for similar this […]
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| Asparagus, Bok Choi, Green Onions, Herbs, Midtown Farmers Market, Plant Worn, Potatoes, Radishes, St. Paul Farmers Market, Strawberries
I’m fully aware of how empty my early farmers market boosterism sounds: “Really, even though you’ll only be able to buy a pint of strawberries and a head of lettuce, it’s totally worth making the trip to the market! Just think what you might find!” Okay, Tom. Whatever. Well I’m happy to say those weeks […]
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| Asparagus, Beets, chard, friseé, Garlic, Kale, Leeks, Midtown Farmers Market, Minneapolis, mint, Peas, Potatoes, Rhubarb, Spinach, Strawberries
All the time she spends away from our land – with what seems like most of the year seized by Old Man Winter’s cold, dead hands – makes the return of the Green Goddess to our fields and forests so much more sweet; an unrivaled cause for celebration. The objects of her cult are easily […]
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| Asparagus, Dressing, Lettuce, Pea Shoots, Romaine, salad, Seasonal, Spring, Watercress
By Tom // 10 May 2010 in: Pizza
Ah, springtime. Its combination of tender green vegetables and temperatures often still cold enough to allow keeping the oven at 500ºF for a few hours make it almost the perfect time to cook pizza. Almost, were it not for the fact that tomatoes are still months away. But tomatoes – while crucial to many pies […]
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| Asparagus, Pesto, Ramps, Seasonal, Spring, Tomme de Savoie
The sight of the Midtown Farmers’ Market yesterday morning was a little disappointing; it seemed like there were even fewer vendors than the past two weeks and nary a fresh vegetable to be seen. At least there are always tamales. And then suddenly, as we were settling down with our coffee and tamales to listen to […]
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| Asparagus, Farmers, Fresh, Green, Spring, Tamales