Martha+Tom

Posts Tagged ‘Rutabaga’

Makin’ Ta’amiya

Living as a student in Cairo, I quickly learned what my cheapest meal options were: kushari, fuul, and best of all, ta’amiya — known elsewhere as falafel. For the equivalent of 5¢, one of these delicious little sandwiches was mine: pita bread (‘aysh baladi) stuffed with fried balls of spiced fava beans, lettuce, cucumber, tomato and […]

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Fuul Medames

Fuul is a delicious Egyptian treat.

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