Martha+Tom

Posts Tagged ‘Prosciutto’

You simply won't go wrong with reduced cream

Shells with pea shoots and cream

In the early season, when trips to the farmers market yield just a few bits of local produce, the pressure’s on. As a cook, you’ve got only one or two chances to enjoy the fruits of the land before it’s back to the winter slog of canned whatever, dairy, starch and meat. So you’d better […]

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