Martha+Tom

Posts Tagged ‘Liver’

Terrine Dreams

Food can be used to affect travel, but food also has a big affect on traveling. Perhaps you’ve had the experience — the best glass of white wine you ever had at a picnic in Cinque Terre, that amazing ceviche on the beach in Mexico, the ta’amiya sandwich you spent three hours hunting down through […]

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Pairings: Maredsous 8 Dobbel and Country Terrine

On my first trip to The Four Firkins I bought several beers, some that I had read about and was excited to try, and others simply because of the awesome packaging. Maredsous 8 Dobbel fell into the latter category; how could I resist a bottle that looks like this? At the time of my trip […]

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Lamb Liver and Pork Terrine

The tale of a terrine made with lamb liver and pork.

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